WellingtonNZ.com,
New Zealand 

John
14th May 2010 5 star 

This business is a MenuMania SponsorOne of the Business' Favourite Reviews

These guys are top notch. Staff, food and surroundings, and of course the wine selection is perhaps the best in Wellington.

On one occasion the staff noticed that we were a little unhappy with our table (due to who we seated next to), and rectified it without embarrassing anyone. An amazing feat.

For a nice relaxing, intimate or business, lunch or dinner, this place is worth every cent.

Jason
3rd January 2012 4 star 

We enjoyed a fantastic dinner on New Year’s Eve.
Staff were extremely friendly and attentive. They were also extremely knowledgeable and helpful when it came to wine selections and advice on the menu.
Surroundings were superb and the food was wonderfully cooked and presented. We enjoyed prawns and salmon starters, the belly pork and beef cheek for mains. The blue cheese with fruit bread toast was a wonderful end to the meal. The Greywacke wines never fail to disappoint.
An expensive restaurant but one which can justify the prices charged.

David B.
16th December 2011 4 star 

A beautiful semi-formal restaurant made better by an extensive by the glass wine list. So this is a good place to try those wines that are a bit expensive by the bottle.
The service during lunch was of a high standard and we all enjoyed our selections. While it was good, $30 was a bit steep for the steak sandwich. However the other meals were all good value.

Worth making a reservation.

Graham
3rd December 2011 4 star 

Most excellent. Great menu and wine list. Missed on a 5 stars from me as we ordered a bottle of top NZ red wine over $200 and it was cold like it was from a fridge. Got it decantered and had to drink another bottle of good wine waiting for it to warm up. This bottle was also cold! Food and service excellent.

Bebe
10th November 2011 5 star 

Love the ambiance of this restaurant. It makes the night feel really special!

I have been 3 times and the entrées have been beautiful. On one occasion we had a large party so we ordered a 3 large mixed platters (off the menu, which the manager was more than happy to do), it was stunning, probably better than our mains! Lots of cured meats, cheeses and little surprises. The mains were nice too, I have tried the salmon, entrecote and grouper. All were lovely. The salmon was possibly the only one that was a little pedestrian.

I would love them to put more foie gras on the menu…just for that taste of culture!

Being a kiwi, I order the fries each time, and they are divine and a good portion size.

I haven’t tried any desserts, so next time I will have to control myself on the mains hehe…

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